THE PRE-GAME WARMUP
Fried Calamari
| 17.00 |
Spicy marinara sauce, grilled lemon
Avocado Toast
| 12.00 | ||
| Add smoked salmon | 8.00 | |
| Add shrimp | 8.00 |
Confit cherry tomatoes, pickled radish, feta cheese
Edamame
| 9.00 |
Maldon salt, lemon
OOOH! Baby Nachos
| 19.00 | ||
| Add 3 oz guacamole | 4.00 | |
| Add braised beef | 9.00 | |
| Add chicken | 8.00 |
Cheddar & mozzarella, pico de gallo, black turtle beans, jalapeños, cilantro and jalapeño sour cream. Served with sour cream and salsa.
Truffle Mushroom Cream Flatbread
| 19.00 |
Assorted mushrooms, truffle cream sauce, ricotta, chimichurri garnished with arugula.
AIM FOR THE GREEN
Add chicken or salmon ($8) to any salad.
Field of Greens
| 14.00 |
Mixed greens, tomato medley, shaved vegetables and lemon za'atar dressing
Cobb Salad
| 17.00 |
Iceburg, bacon, avocado, toasted pumpkin seeds, boiled egg, onion sliced, cherry tomatoes, creamy peppercorn dressing.
FROM THE GRILL TO THE BUN
Served with your choice of fries or green salad.
Add $2 to substitute a side Caesar or sweet potato fries.
Add $2 to substitute a side Caesar or sweet potato fries.
Eggplant Wrap
| 17.00 | ||
| Add mushrooms | 2.00 |
Deep fried eggplant, hummus, smashed herbed chickpeas, diced tomato and onion, served on a side of Tzatziki sauce.
THE MAIN EVENT
Kimchi Tofu Bowl
| 23.00 |
Jasmine rice, sweet peppers, edamame, cherry tomatoes, broccoli, tofu, kimchi, cashew, avocado
Atlantic Salmon
| 31.00 |
6 oz harissa marinated Atlantic salmon filet, lemon dill rice, grilled lemon, toasted pinenut
Lemon Chili Pappardelle
| 21.00 | ||
| Add chicken | 8.00 | |
| Add shrimp | 10.00 | |
| Add salmon | 10.00 |
Mushrooms, lemon chili cream sauce, garnished with arugula, grilled lemon, toasted hazelnuts, shaved asiago
Vegetarian Vegan Gluten Free* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
